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hospitality equipments
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General Specifications
530mm (W) x 890mm (D) x 980mm (H)
Elecrtical 240V 3kW 12.5A
1 Year Parts and Labour Warranty
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Features
2 Flavours - Gravity Feed
Hopper Capacity: 2 x 9.5 Litres
Production/ Cycle: 40 Litres
Compact and powerful design
Intuitive controller with intelligent fault detection
Cylinder heating function to avoid lumpy and icy ice-cream
Solid perspex discharge door with heavy duty lock nuts
Smooth start up - efficient, low noise and energy saving
Quick freezing - 6-8 minutes to be ready
Air Cooled system
Integrated frozen cylinder - No dead angle, prevent the growth of bacteria
Micro Heating Automatic Defrost
Pasteurisation 14 Days No Cleaning
Gas: R404A
Weight 250Kg