The IQ600 offers ultimate production capacity for making wet granular ice. It is ideal for large volume requirements of ice for presenting and transporting fish, fruit and vegetables. This commercial ice machine makes 700kg of ice every 24 hours and can be partnered with a SILO ice bin to create an optimal ice production and food transportation solution.
Features & Benefits
Ice type: wet granular ice - perfect for presenting and transporting fresh food
Suitable for very hot climates (ambient temperatures up to 43°C)
Choose from storage bins - S220, S350, S500 or storage bin with trolley system SCS150, SCS300, SCD400, SCD600 or SCD800. Can be double stacked with the SCD400, SCD600 or SCD800
Designed for food retail outlets and production facilities - 675 W x 550 D x 800 H (mm)
Truly green R290 natural refrigerant
Auger built from strong solid AISI 304 stainless steel, with a resilient coating that maximizes product lifespan
The most energy efficient evaporator in the market
Best suited to: Clubs / Pubs / Bars, Convenience / Petrol / Supermarkets, Food Production, Medical / Aged Care
Specifications
Dimensions: 675 W x 550 D x 800 H (mm)
Ice Production (kg/24h): 655
Ice Storage (kg): Separate storage bin required
Ice Cube Dimensions: 25% residual water content
Temperature Range: 10°C to 43°C
Refrigerant: R452A
Door Type: Solid
Material: AISI 304 stainless steel body
Total Floor Area (m2): 0.48
Weight (kg): 105
kW: 1.65
Current Draw (Amps): 4.5
Noise Measurement (dB): 70
Power Supply: 230 Volts a.c. 50 Hz, single phase supply