CP One is designed for bakeries, ice cream makers and pastry chefs to perfectly preserve their quality creations in a compact space.
Features & Benefits
Safeguard food flavours, colours and taste
No sudden temperature changes
Sanigen system eliminates odours, blocks flavour exchange between food, and extends shelf life
Customise temperature to your needs (-25 degC/ to +15 degC)
Personalise the way you work and save time with product specific dynamic cycles
Intuitive, easy to use LCD display
Food safety, HACCP integration
R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Specifications
Dimensions: 810 W x 1107 D x 2085 H (mm)
Version: A - CP ONE with shelf - contained condensing unit air
Fits Tray Size (W x D X H mm): 600 x 800 x 40 / 360 x 165 x 120
Tray Capacity: 33 / 54
Temperature Range: From -25°to +15°C
Remote Option Available: No
Refrigerant: R452A
Doors: 1
Door Type: Solid
Weight (kg): 240
kW: 1.3 / 2
Current Draw (Amps): 6.5 / 9.2
Interior Lighting: LED lighting system
Power Supply: 230 Volts a.c. 50 Hz
