KING Series full refrectory stone Deck pizza Oven with Patented IWOS™ System - 9 x 34cm pizzas

KING is the only oven in the world baking with the innovative IWOS™ System (Italian Wood Oven Substitute) which mechanically replicates the air circulation found within a wood-burning pizza oven. They are completley modular and can be stacked up to 3 units high. The chamber is full refractory stone (bottom, top, sides and rear) ensuring optimum chamber heat retention. As a professional oven, the king series comes complete with a full suite of addiional options. The king 9 is distinguished by its 9 pizza capacity.

Features

• Advanced visual control panel offers complete customization and versatility of all baking parameters including auto-pilot start up mode, Economy functions, exhaust discharge adjustments, 9 baking programs & top and bottom heating control.
• Quickly reaches working temperature of 300°C in less than 30 minutes and 500° in less than 60 minutes.
• Available in 3 oven sizes 4 - 6 - 9
• Double glazed glass door along with sealing fibre chamber gaskets & glass fibre insulation prevents burn, reduces any heat loss and allows the user to bake with the door open.
• Economy mode forces the ceiling and floor resistors to switch on limiting the required power by 50%.
• No Gap Refractory Stone ensures no difficult-to-clean spots where flour and cheese can get stuck, burn and ruin the taste of the pizza.
• Fully constructed in high grade (AISI) 304 stainless steel.
• Well lit interior chamber light.

Specifications

• Thermostat: 60-500°C
• Parts Warranty (years): 2
• Labour Warranty (years): 2
• Country of Origin: Italy
• Power (phases): 3 phase
• Volts: 400-415 or 240V depending on wiring config. Supplied as a 415V unit
• Power (kW): 15.6kW
• Plug Supplied: Lead only
• Dimensions: 1485mm W x 1395mm D x 425mm H

Spec Sheets – Click Here to Download