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QUALITY
hospitality equipments
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BIG SAVINGS
on bulk purchases
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QUICK SUPPORT
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General Specifications:
575mm (W) x 605mm (D) x 820mm (H)
Electrical 240V; 15A; 3kW
2 Years parts and Labour Warranty
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STANDARD FEATURES INCLUDE
- up to 500 x 350 mm plates per hour
- up to 2000 glasses per hour
- user friendly TOUCH control panel with digital wash and rinse temperature displays for easy HACCP recording
- generous 365 mm door height opening will take the largest of plates, pizza trays, kitchen utensils and tall stem glassware
- extra special 6 minute “scrub cycle” for more soiled product
- self cleaning cycle, easily removable spray arms & filters together with a pressed wash tank
- double skinned door drastically reduces heat & sound emissions
- self-diagnostic system for accurate fault finding & reduced ownership costs
- thermostop function to ensure set rinse temperature is achieved
- supplied with 500 x 500 mm plate & glass racks and cutlery container
Wash cycle: four wash cycles of 60, 90 & 180 seconds special (time variable wash cycle chosen by operator – time limit 12 min) Water consumption: 2.5 litres per cycle