$12,650.00
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Security
QUALITY
hospitality equipments
BIG SAVINGS
on bulk purchases
QUICK SUPPORT
contact us
The Pizzaiola has been designed with the professional pizzaiola’s needs in mind. This compact freestanding double arm kneading machine is especially suitable for pizza dough of all type and bread and utilises a variable speed operation. With its variable speed operation, it perfectly kneads and oxygenates 5kg - 48kg of pizza dough to a standard that praises the highest tradition. The exclusive patented compact system enables the double arms to adapt to minimal space requirements and offer exceptional performance. The Pizzaiola Series can perfectly combine medium hydration doughs, even up to 75%.
General Specifications:
530mm (W) x 790mm (D) x 960mm (H)
Electrical 1.5kW 10 Amp Plug
Capacity 60 Litres
Weight 145kg
General Features
- Variable speed controlled arm moving system (from 35 to 55 strokes per minute)
- Patented double-arm compact system
- : Completely extractible kneading arms ensure emptying and cleaning operations are easier.
- High torque efficiency induction engine
- High hydration dough up to 75%
- Double-channel emergency stop system ("Safety Torque Off")
- Electromechanical control board operation.
Specifications
- Bowl Capacity (Litres): 60 Litres
- Kneading Capacity (kg): 5kg - 48kg
- Bowl Dimensions (cm): Ø 50 - h 34
- Flour Capacity (kg): 3kg -30kg
- Speeds: Variable speed
- RPM: 35 to 65 strokes/min
- Volts : 230V
- POWER (kW): 1.5kW
- Plug Supplied : 10A plug
- Parts Warranty (years): 2
- Labour Warranty (years): 2
- Country of Origin: Italy
Spec Sheets – Click Here to Download